- Заглавие:
Artichoke (Cynara scolymus L.) byproducts as a potential source of health-promoting antioxidant phenolics
- Язык текста:
Английский
- Сведения об источнике:
Journal of agricultural and food chemistry. – 2002. – Vol. 50, № 12. – P. 3458–3464.
Библиографический источник
Artichoke (Cynara scolymus L.) byproducts as a potential source of health-promoting...
R. Llorach, J. C. Espín, F. A. Tomás-Barberán, F. Ferreres